Pineapple frozen yogurt

Good morning and welcome August!

Its getting pretty hot in some places right? So I really wanted something refreshing, something to remind me the amazing flavors of the summer, tropical fruits and nice flavors (easy and with just a few ingredients also) Perfect answer?…of course. A frozen dessert.

It is also very easy and fast to prepare.

IngredientsDSC_0383

  • 500 ml natural unsweetened yogurt 
  • 300 g frozen pineapple (to make it easier, chop it in small pieces prior to freezing)
  • 1 tablespoon pineapple juice

*I do not think sugar is necessary because you would like to preserve the real flavor of the fruit you are adding.

Directions

  1. Pour yogurt and half of the pineapple in a food processor, blender or a glass safe recipient.
  2. Blend until pineapple is totally crushed.
  3. Add the rest of the fruit and the juice.
  4. Blend until the mix is smooth and the fruit is all incorporated.DSC_0388
  5. Freeze for about 4 to 5 hours before serving.DSC_0389
  6. Top it with some more pineapple or what ever you feel like!image1image3_edited

Hope you try it, it’s very simple and a great idea for the hot days!

Remember to include fruits and vegetables in your daily diet, be active and stay hydrated.

 

 

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